Are you looking for a delicious and authentic Greek dish to add to your dinner menu? Look no further than recipe Greek chicken kabobs! These flavorful skewers are a perfect blend of succulent chicken, zesty herbs, and aromatic spices, all grilled to perfection. Whether you’re a Greek cuisine enthusiast or simply in the mood for something new, these chicken kabobs are sure to delight your taste buds and impress your guests.

Greek chicken kabobs are a popular dish in Greek cuisine, known for their bold flavors and easy preparation. The combination of chicken, herbs, and spices creates a harmonious taste that is both comforting and invigorating. These kabobs are often served with a side of tzatziki sauce or a fresh Greek salad, making them a complete meal that is both satisfying and nutritious.

To prepare recipe Greek chicken kabobs, you will need the following ingredients:

– 1 pound of chicken breast, cut into bite-sized pieces
– 1/4 cup of olive oil
– 1/4 cup of lemon juice
– 2 cloves of garlic, minced
– 1 teaspoon of dried oregano
– 1 teaspoon of dried thyme
– Salt and pepper to taste
– Wooden or metal skewers

Now, let’s dive into the step-by-step process of making these mouthwatering Greek chicken kabobs:

1.

Preheat your grill to medium-high heat. While the grill is heating up, prepare the chicken by cutting it into bite-sized pieces.

2.

In a large bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, dried thyme, salt, and pepper. Add the chicken pieces to the bowl and toss them well to coat them evenly with the marinade.

3.

Let the chicken marinate for at least 30 minutes, or up to 2 hours, for the flavors to meld together.

4.

Preheat the grill grates and lightly oil them to prevent sticking. Thread the marinated chicken pieces onto the skewers, leaving a small space between each piece to ensure even cooking.

5.

Grill the chicken kabobs for about 6-8 minutes on each side, or until the chicken is fully cooked and the juices run clear. Baste the kabobs with the remaining marinade halfway through cooking for extra flavor.

6.

Once the chicken is cooked, remove the kabobs from the grill and let them rest for a few minutes before serving.

7.

Serve the Greek chicken kabobs with a side of tzatziki sauce, a fresh Greek salad, or your favorite side dish.

Enjoy your delicious recipe Greek chicken kabobs and savor the rich flavors of Greek cuisine! These kabobs are not only a delightful addition to your dinner table but also a fantastic way to explore the vibrant and diverse culinary traditions of Greece.

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