Are you looking for a delicious chocolate cookie recipe without vanilla extract? Look no further! In this article, we will guide you through a simple and mouth-watering recipe that will satisfy your sweet tooth without the need for vanilla extract. Whether you’re a beginner baker or a seasoned pro, this recipe is sure to impress.

Chocolate cookies are a classic treat that can be enjoyed by all. The rich, chocolatey flavor paired with the perfect amount of sweetness makes these cookies irresistible. In this recipe, we will use a combination of cocoa powder and baking powder to achieve the perfect chocolate taste without the use of vanilla extract.

Here’s what you’ll need for this delightful chocolate cookie recipe without vanilla extract:

– 1 cup (2 sticks) unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 3/4 cup all-purpose flour
– 3/4 cup unsweetened cocoa powder
– Optional: 1/2 cup chopped nuts or chocolate chips

Now, let’s dive into the steps to create these irresistible chocolate cookies:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition.
4. In a separate bowl, whisk together the baking soda, salt, flour, and cocoa powder.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. If desired, fold in the chopped nuts or chocolate chips.
7. Using a spoon or cookie scoop, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are set and the centers are still soft.
9. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

These chocolate cookies are the perfect combination of rich and chewy, with a slight crunch on the outside. They are sure to be a hit at any gathering or as a sweet treat for yourself. Plus, the absence of vanilla extract allows the pure chocolate flavor to shine through, making these cookies truly special.

Feel free to experiment with this recipe by adding different mix-ins, such as dried fruit, white chocolate chips, or even a sprinkle of sea salt on top for a gourmet touch. Enjoy your delicious chocolate cookies without the need for vanilla extract!