Are you looking for a simple yet delicious recipe for easy turkey stuffing that will impress your guests at the dinner table? Look no further! In this article, we will guide you through the process of creating a mouthwatering stuffing that complements your roasted turkey perfectly. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is sure to be a hit!
Ingredients:
– 1 loaf of stale bread, cubed
– 1 cup of chicken or vegetable broth
– 1/2 cup of unsalted butter, melted
– 1/2 cup of diced onions
– 1/2 cup of diced celery
– 1/2 cup of diced carrots
– 2 tablespoons of fresh sage, chopped
– 2 tablespoons of fresh thyme, chopped
– 1 teaspoon of garlic powder
– 1 teaspoon of salt
– 1/2 teaspoon of black pepper
– 1/2 teaspoon of paprika
– 1/2 teaspoon of poultry seasoning
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the cubed bread with the melted butter. Make sure the bread is evenly coated with butter.
3. In a separate skillet, sauté the diced onions, celery, and carrots until they are soft and slightly golden. Add the fresh sage and thyme to the skillet and cook for an additional minute.
4. In a small bowl, mix together the garlic powder, salt, black pepper, paprika, and poultry seasoning.
5. Add the sautéed vegetables and the seasoning mixture to the bread and butter mixture. Stir until everything is well combined.
6. Transfer the stuffing mixture to a greased baking dish. Pour the chicken or vegetable broth over the top of the stuffing, ensuring it is evenly distributed.
7. Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
8. After 30 minutes, remove the foil and bake for an additional 15-20 minutes, or until the top of the stuffing is golden brown and crispy.
9. Remove the stuffing from the oven and let it cool for a few minutes before serving.
Enjoy your easy turkey stuffing with your roasted turkey, gravy, and all the trimmings. This simple yet flavorful stuffing is sure to be a crowd-pleaser and a perfect addition to your holiday feast!
