Are you looking for a simple yet delicious recipe to satisfy your sweet tooth? Look no further! The basic moist vanilla cake recipe is a classic that never fails to impress. With just a few ingredients and some basic baking skills, you can create a moist, flavorful cake that will be the perfect addition to any occasion.
What makes this recipe so special is its simplicity. It’s a go-to for beginners and seasoned bakers alike, as it requires minimal effort and yields a delicious result. The key to a moist vanilla cake lies in the balance of ingredients and the right amount of baking time. Let’s dive into the recipe and learn how to make this delightful treat.
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 3/4 cup milk
Instructions:
- Preheat your oven to 350°F (175°C) and grease and flour a 9-inch round cake pan or two 9-inch round cake pans.
- In a medium-sized bowl, whisk together the flour, baking powder, and salt.
- In a large bowl, cream together the butter and sugar until light and fluffy, about 3-4 minutes.
- Add the eggs one at a time, beating well after each addition.
- Stir in the vanilla extract.
- Gradually add the flour mixture to the creamed mixture, alternating with the milk, starting and ending with the flour mixture.
- Pour the batter into the prepared cake pan(s) and smooth the top with a spatula.
- Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Once your cake has cooled, you can serve it as is or add your favorite frosting or decorations. This basic moist vanilla cake recipe is versatile and can be customized to suit your taste. Whether you’re hosting a birthday party, making a dessert for a special occasion, or simply craving something sweet, this cake is sure to delight.
So, go ahead and give this basic moist vanilla cake recipe a try. You’ll be amazed at how easy and rewarding it is to bake a delicious cake from scratch. Happy baking!