Are you looking for a delicious and easy-to-make vanilla ice cream recipe that will impress your family and friends? Look no further! With the help of a Vitamix blender, you can create a creamy, homemade vanilla ice cream that is bursting with flavor. In this article, we will guide you through the process of making the perfect Vitamix ice cream recipe vanilla, ensuring that your frozen treat is as delightful as it is simple to prepare.

First, gather your ingredients. For a batch of Vitamix ice cream recipe vanilla, you will need the following:

– 2 cups heavy cream
– 1 cup whole milk
– 1 cup granulated sugar
– 1/4 teaspoon salt
– 1 vanilla bean or 1 teaspoon vanilla extract
– 4 large egg yolks

Once you have all your ingredients ready, it’s time to start blending. Begin by pouring the heavy cream, milk, sugar, and salt into the Vitamix blender. Scrape the seeds from the vanilla bean and add them to the mixture, or if you’re using vanilla extract, simply add it to the blender. Secure the lid and start the blender on the lowest speed, gradually increasing to the highest speed to combine all the ingredients thoroughly.

While the blender is running, in a separate bowl, whisk the egg yolks until they are light and fluffy. Once the mixture in the blender is well combined, carefully pour it into the bowl with the egg yolks. Continue whisking until the mixture is smooth and fully combined.

Now, it’s time to chill the mixture. Pour the mixture into a large bowl, cover it with plastic wrap, and place it in the refrigerator for at least 4 hours, or overnight, to allow it to fully chill. This step is crucial for achieving a creamy texture in your Vitamix ice cream recipe vanilla.

After the mixture has chilled, it’s time to churn it into ice cream. Transfer the chilled mixture back into the Vitamix blender and secure the lid. Set the blender to the ice cream program, or if your blender doesn’t have an ice cream program, set it to the lowest speed and let it run for the recommended time, typically around 20-25 minutes. The mixture will gradually thicken as it blends, turning into a creamy, frozen treat.

Once the ice cream has reached the desired consistency, pour it into a freezer-safe container and freeze for at least 4 hours, or until it is firm. After freezing, give the ice cream a quick stir to break up any ice crystals and enjoy your homemade Vitamix ice cream recipe vanilla.

With this easy-to-follow recipe, you can now enjoy a delicious homemade vanilla ice cream that is as rich and creamy as any store-bought version. The Vitamix ice cream recipe vanilla is perfect for summer days, celebrations, or simply as a special treat for yourself. So go ahead and start blending your way to a delightful frozen dessert!