Are you looking for a delicious Alfredo recipe without cream cheese? Look no further! In this article, we will explore a delightful alternative to the traditional creamy and cheesy Alfredo sauce. Whether you’re avoiding dairy, looking for a lighter option, or simply want to try something new, this Alfredo recipe without cream cheese is sure to impress.

The classic Alfredo sauce is known for its rich and creamy texture, often made with heavy cream and Parmesan cheese. However, this recipe swaps out the cream cheese for a dairy-free alternative, making it suitable for those with dietary restrictions or those simply seeking a lighter version. Let’s dive into the ingredients and instructions for this mouthwatering dish.

Ingredients:

– 2 tablespoons of unsalted butter
– 1 tablespoon of all-purpose flour
– 2 cups of vegetable broth (or any preferred broth)
– 1 cup of heavy cream (optional, for extra richness)
– 1 cup of grated Parmesan cheese
– 1/2 cup of nutritional yeast (for a cheesy flavor)
– Salt and pepper, to taste
– 1 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
– 1/2 teaspoon of paprika
– 1/4 teaspoon of black pepper
– 8 ounces of cooked pasta (such as fettuccine or spaghetti)
– Fresh parsley, for garnish

Instructions:

1. Start by melting the butter in a saucepan over medium heat. Once melted, add the flour and whisk continuously for about 1-2 minutes until a smooth paste forms.
2. Gradually pour in the vegetable broth while continuing to whisk to prevent lumps from forming.
3. Add the heavy cream, if using, and stir until well combined.
4. Stir in the Parmesan cheese, nutritional yeast, garlic powder, onion powder, paprika, salt, and pepper. Cook for an additional 5-7 minutes, stirring occasionally, until the sauce thickens and reaches your desired consistency.
5. Meanwhile, cook the pasta according to package instructions and drain.
6. Pour the sauce over the cooked pasta and toss until well coated.
7. Serve hot, garnished with fresh parsley and enjoy your creamy Alfredo recipe without cream cheese!

This Alfredo recipe without cream cheese offers a delightful twist on the classic dish. With its rich flavors and creamy texture, it’s sure to satisfy your taste buds without the guilt. Give it a try and let us know what you think in the comments below!